AUCTORES
Globalize your Research
Research Article | DOI: https://doi.org/10.31579/2766-2314/148
*Corresponding Author: Fahim A. Shaltout, Food Control, Faculty of Veterinary Medicine, Benha University, Egypt.
Citation: Fahim A. Shaltout (2025), Benefits of the Applications of advanced method in food inspection, Journal of Biotechnology and Bioprocessing, 6(3): 10.31579/2766-2314/148.
Copyright: © 2025, Fahim A. Shaltout. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Received: 29 April 2025 | Accepted: 01 May 2025 | Published: 16 May 2025
Keywords: electronic nose; sensors; gas chromatography; odor
The Electronic noses are devices able to characterize and differentiate the aroma profiles of the various foods, especially the meat and the meat products. During the recent years advanced method, the e-noses have been widely used in the food analysis and proved to provide a fast, simple, non-expensive and non-destructive method of the food assessment and quality control. The aim of this study is to summarize the most important features of this analytic tool and to present basic fields and the typical areas of the e-nose use as well as most commonly used sensor types and patterns for the e-nose design. Prospects for the future development of this technique are presented. The Methods and the researches may be a guideline for the practical e-nose use.
The most important factors affecting freshness and quality of the poultry and the fish are the color, the texture and the flavor. The Meat flavor quality is determined by composition of VOC as its critical factor. They should be qualified by electronic nose (e-nose) in the same way as human senses, because these modalities are the basis for human perception of freshness and quality. The odor of the meat is formed by a complex mixture of the different volatile organic compounds, originating from various reactions. It is often stated that the fresh meat is almost unscented and the only odor that can be detected by the consumer is described as bloody. During storage or thermal processes, the precursors of the aroma constituents undergo oxidation and decomposition reactions leading to a number of products which can then react further providing the organic compounds of low molecular mass and usually these secondary products are responsible for the odor development (1,2,3,4,5,6 and 7). The characteristic aroma of the meat usually originates from the thermal processes like the cooking, the roasting or the frying. The Chemical reactions occurring during the heat-treatment involve degradation of the amino acids, the peptides, the sugars, the ribonucleotides, the lipids and the vitamins. The key process in the aroma formation is Maillard reaction that occurs between reducing sugars and amino acids derivatives. The characteristic compounds for the cooked meat are the aldehydes, the ketones, the alcohols, the hydrocarbons, the pyrazine derivatives and the Sulphur compounds. A specific effect is the warmed-over flavor (WOF), which develops during the storage in the meat after the cooking. It comes from the lipid oxidation induced by the iron released from the myoglobin and hemoglobin during the cooking. The unpleasant odor is described as the metallic, the musty and the pungent and the secondary oxidation products responsible for it are hexanal, 2,3-octanediol, pentanal, 2-pentylfurane and 2-octenal (8,9,10,11,12,13 and 14) Another process connected to the odor development apart from the heat treatment of the meat is spoilage. During the storage the bacterial activity leads to the production of the volatile organic compounds of the unpleasant odor, most of which are easily identifiable (methanol, ethanol, dimethyl sulfide, methyl thioacetate, toluene, nonane, 2,3-butanediol and others). The Alcohols, the hydrocarbons, the aliphatic the ketones, the volatile acids and the benzenic compounds are the compounds typical for the physicochemical changes generated as a result of fat decomposition and lipid oxidation. The aroma profile of the meat can be influenced by different factors like the fat content, the animal diet, the breed, the pH, the storage condition or the heat treatment method. This subject is still not fully explored despite of many discussions. Assessment of the meat freshness can be done by analysis of mixture of volatile organic compounds. Classical methods of analysis of the meat aroma profile involve the gas chromatography (GC) and the olfactometry (O). A fusion of these two techniques, GC-O, combines the ability of the chromatographic unit to separate different compounds and the capability of the olfactometric system to characterize them (24,25,26,27,28,29,30,31 and 32). Apart from the chemical methods, the sensory descriptive analysis is still of great significance. The aroma profile is difficult to analyses and characterize in the laboratory since the human sense of smell does not distinguish individual components but rather identifies the specific mixture of volatiles as a whole. The Classical methods of chemical analysis based on gas chromatography result in the identification and the quantification of the particular compounds which can be considered the most important odor indicators. Often the single compounds present in meaningful quantity in the aroma profile are not noticeable by the human sense of the smell. The practice shows that there is not always a simple correlation between the concentration of particular compounds and the odor perception. Electronic noses are analytical instruments designed to mimic the work of the human sense of the smell. In this technique the analytic process does not concentrate on the identification and quantification of the components of the mixture of volatile compounds but rather on the quantitative description of the complete aroma profile, including the relationships between its components. In many researches the time change of the profile or the profile change in relation to standard profile is important. In such cases volatile profile is a fingerprint typical for certain test. The most important issues are presented below (33,34,35,36,37,38,39,40 and 41). The standard e-nose equipment is based on a series of gas sensors able to collect the chemical signal coming from the headspace and to transmit it to the electronic devices. Different types of sensors can be used for different applications, among them the most popular are electrochemical sensors like metal oxide semiconductors (MOS) or the conducting polymers (CP) and the piezoelectric sensors like quartz microbalances (QCM). The Optical, calorimetric and biosensors can be also incorporated into the e-nose system. Those innovative types of advanced method e-noses based on gas chromatography (GC) or gas chromatography with mass spectrometry (GC/MS) have been introduced recently and their high utility has been demonstrated. In this type of detection each peak from a mass spectrum or a chromatogram acts as a “sensor” providing also information about the chemical structure of the corresponding compound. Usually, it is a standard to couple e-nose with multivariate software equipped with the software tools for the chemometric interpretation of the sensor signals (42,43,44,45,46,47,48,49,50 and 51). The data collected from the sensors are analyzed using various statistical tools in order to create a numerical model of the aroma profile of the sample. When having a quantitative description of the aroma profile of samples one can then compare the unknown samples with the reference materials or study the influence of different factors on the odor. The most effective statistical methods used in these types of investigation include principal component analysis (PCA), partial least squares regression (PLSR), linear and canonical discriminant analysis (LDA and CDA) or the artificial neural networks (ANN). Although advanced method the e-noses are rather an unreliable tool for the determination of specific chemical compounds constituting the aroma profile, the advantages of this method over the traditional ones are conspicuous. The analyses are fast, simple and low-cost, what makes the e-nose a gratifying analytical method for quality-control applications. However, this technique requires specific and time-consuming training for staff. This review paper aims to present diversity of types of advanced method the e-noses used for the evaluation of the meat and the meat products. Prospects for the future development of this technique are presented. The Methods and the researches which discussed may be a guideline for the practical e-nose application (62,63,64,65,66,67,68,69 and 70).
The Applications of the e-nose in the meat analysis
The Spoilage monitoring Traditional methods of the meat spoilage
The monitoring is based on measurements of chemical or biological spoilage indicators. Standard tests include total bacterial count (TBC), rancidity measurements with thiobarbituric acid reactive substances assay (TBARS), determination of the VOCs by GC-MS and total volatile basic nitrogen (TVBN) measurements. The Colour evaluation and sensory descriptive analysis can be also useful in the detection of spoiled samples. However, all these methods are rather costly, time consuming and require specialized staff, what makes them difficult for on-line applications (71,72,73,74,75,76,77,78,79 and 80). As the spoilage process is strongly connected with odor changes, the most of studies investigate the possibilities of employing e-nose to this purpose. A standard procedure in this type of study involves choosing the storage conditions (the type of the packaging and the temperature), usually mimicking storage in typical household or industrial conditions and analyzing samples after different periods of time. A special attention must be paid to ensure careful preparation of the samples in order to preserve the headspace composition during storage and analysis. The sensor types used for this purpose include mainly metal oxide semiconductors or conducting polymers. During last years a few applications using colorimetric sensors could be noticed (81,82,83,84,85,86,87,88 and 89). The statistical tools employed for data analysis involve multivariate statistics and artificial neuron networks. The obtained results are then confronted with data from reference methods based on the microbiological evaluation, sensory descriptive analysis or chemical determination of spoilage indicators. A number of fully successful attempts to employ advanced method e-noses for the meat spoilage monitoring prove the utility of this analytic tool. Therefore e-nose found application as a laboratory tool, yet no in industrial practice. The prospects of method development involve further investigation of the value of information coming from particular sensors and constructing new portable instruments with reduced number of sensors in order to minimize costs and simplify the analysis (90,91,92,93,94,95,96,97,98 and 99).
The Differentiation between types of the meat
The Determination of the animal species from which the meat was produced is an important problem of the food analysis. From the consumer’s point of view, it is an essential issue not only because of quality of the product or the meat adulteration but also because of health, dietary and religious aspects. The classical methods of the meat species identification involve expensive and time-consuming molecular biology-based methods or spectroscopic measurements requiring specialized equipment and complex data analysis. It has been recently demonstrated that e-nose can be a reliable analytic tool for screening of the meat samples for animal species origin (100,101,102,103,104,105,106 and 107). A successful differentiation between the meat samples from sheep, cattle, poultry, and swine was performed using an electronic nose based on gas chromatography. A simple statistical data analysis using principal component analysis (PCA) could clearly separate groups of samples derived from different animals. Moreover, although advanced method the e-noses generally do not give information about chemical composition of the headspace, the chromatographic analysis performed by this type of e-nose allowed the tentative identification of compounds responsible for the aroma profile, using Kovat’s indices. The methodology presented in the study was extremely simple, fast and no-expensive, providing a useful tool for the food analysis. The ability of electronic nose to discriminate between types of the meat can be also applied in the detection of the meat adulteration with proteins from another, cheaper species. The Pork adulteration in minced mutton was studied with an e-nose containing 10 metal oxide sensors. Mutton samples were mixed with pork in different proportions and the headspace of each sample was tested with the e-nose. Various statistic tools were implemented to analyze the data obtained (PCA, DA, PLS, MLR and BPNN) and it was clearly demonstrated that the e-nose methodology coupled with multivariate analysis can easily predict the degree of adulteration of pork in minced mutton. There are also other possibilities to use e-nose technique for the meat type and quality differentiation for the meat adulteration detection and for quality control (108,109,110,111,112,113,114,115 and 116).
The Evaluation of the effect of dietary supplementation of the animals
The Animal nutrition has a potent influence on the meat quality. Different types of dietary regimes can be applied for specific purposes, among them supplementation of functional ingredients such as vitamin E, selenium, conjugated linoleic acids or omega-3 fatty acids gained a special interest over last years. The Evaluation of the relationship between animal diet and the meat attributes is an important feature. An investigation of animal diet influence on overall antioxidant power in the meat and its connection with the aroma profile. Crossbreed steers were either pasture or grain-fed and in both groups a part of animals obtained an additional vitamin E supplementation. An e-nose with 32 conducting polymer sensors was used to analyze the aroma profile of fresh beef samples from all the four groups. Antioxidant capacity tests were also performed. The relationship between the e-nose data and the antioxidant status related variables was analyzed while the linear discriminant analysis of e-nose measurements was employed to investigate the meat samples grouping as a function of feeding (52,53,54,55,56,57,58,59,60 and 61). The e-nose distinguished correctly grain and pasture produced meat as well as supplemented and non-supplemented with vitamin E grain produced meat. These results show that the aroma profile of the meat is strongly related on the antioxidant status which affects the lipids oxidation influencing the consequent production of volatile short chained aldehydes. The e-nose proved therefore to be a useful tool to discriminate the aroma profile of the fresh meat samples with different antioxidant potential. The influence of animal dietary regimes on the lipid oxidation can manifest in the change of volatile compounds profile of the meat and this effect was also investigated with the use of e-nose. In described experiment, pigs were divided into four feeding groups with different diets: control diet, supplemental vitamin E and organic selenium diet, supplemental organic selenium diet and supplemental vitamin E diet. The samples were analyzed using electronic nose equipped with ultrafast gas chromatograph with flame-ionization detectors. The e-nose data were analyzed using the AroChemBase database and ANOVA. The measurements performed by the e-nose showed that the addition of antioxidants to the pigs feed prevented the formation of Sulphur compounds in the raw meat. The electronic nose successfully allowed to determine seventeen specific volatile compounds in the supplemented meat (15,16,17,18,19,20,21,22 and 23).
The Production process monitoring
There are rather few examples in literature of direct use of e-nose for production process monitoring. Usually these are older references such as e-nose usage to identify spoiled Iberian hams during the curing process. They discussed use of e-nose for recognition of different Iberian ham ripening times. The sensors with tin-oxide semiconductor thin films were used for the tests. Some of the sensors were doped with metal catalysts. The PCA was used for results analysis together with artificial neural network. Electronic nose can be applied to study dynamic processes occurring during production of sausages. An investigation of the seasoning processes for the dry-cured meats was performed with an electronic nose containing 12 metal oxide sensors. Fresh pork sausages were subjected to the manufacture’s protocols and 5, 7, 10, 14 days seasoning. Research included monitoring of presence of ochratoxin A-producing and non-producing Penicillium strains during the seasoning process. The Food contamination with the ochratoxins is very dangerous for humans and is considered as possibly carcinogenic by The International Agency for Research on Cancer in 1993. The e-nose data were analyzed using DFA. Proposed research technique was successfully applied for the rapid prediction of ochratoxin A. These mentioned applications of the e-nose are satisfactory examples of successful use of e-nose based systems for quality control (119,118,119,120,121,122,123,124 and 125).
The Specific purposes:
The boar taint and the WOF evaluation the Boar taint and the WOF are the sensory defects in the meat flavor. The Boar taint is characteristic for pork derived from non-castrated male pigs. It is connected to the presence of the androstenone and the skatole but it was shown that the sensory evaluation of the ‘boar taint’ level does not always agree with the absolute concentrations of these two compounds. There is therefore a demand for developing a system able to efficiently discriminate between different intensities of this undesirable odor. Used e-nose and sensory panel to measure the intensity of the boar taint in the entire male pigs. An electronic nose based on ion mobility spectrometry was employed to mimic the responses given by the sensory panel. The data from e-nose analysis were calibrated using canonical correlation with the sensory measurement and a discriminant function for separating levels of boar taint in pork by e-nose was developed (126,127,128,129,130,131 and 132). The Sensorics research affirmed stronger correlation of the boar taint with the androsterone than with the skatole. The research showed that e-nose technique based on ion mobility spectrometry may have a potential for a rapid sorting of boar fat at the slaughter line. The warmed-over flavor develops in the meat which has been pre-cooked, chill stored and reheated. The sensory analysis of volatile compounds on the meatballs derived from pigs fed with standard diet supplemented with the addition of rapeseed and palm oil using solid state-based gas sensor array system (e-nose) and the gas chromatography/gas spectrometry together with measurements of thiobarbituric acid reactive substances (TBARS). The Obtained data were analyzed using partial least square regression modelling (PLSR). MOS sensor responses showed to be significantly related to WOF characteristics detected by both sensory and chemical analysis. This shows the potential of using gas sensor technology to monitor WOF in the pork. The simple and rapid method of prediction of WOF in cooked chicken by colorimetric sensor array. The Data from colorimetric sensor array was classified using principal component analysis and hierarchical cluster analysis. Research showed that colorimetric sensor array may be successfully used to predict WOF development in the cooked chicken meat (133,134,135,136,137 and 138).
In the recent years it was demonstrated that electronic noses provide a fast, simple and non-destructive method of the meat analysis. advanced method E-noses were successfully employed mainly in the quality control of the meat being able to monitor spoilage or adulterations and the obtained results were in accordance with the sensory evaluation, offering a reliable tool for on-line analysis. The ability of e-nose to determine the antioxidant status of the meat samples was also proved. It can be stated that every factor that influences the aroma profile of the meat, could be potentially indirectly analyzed with the e-nose system and this field still seems to be insufficiently explored. Moreover, the development of new types of advanced method e-noses, based on gas chromatography, opens new perspectives for analysis of the aroma profile of the meat. Despite of many scientific works proving usefulness of e-nose based on different types of sensors or GC techniques for the meat quality appraisal or spoilage detection, use of e-nose in industry practice is insufficient. There was not found any description or report on large scale industrial application of e-nose. Almost every paper describes potentially large possibilities of use of e-nose in industrial practice, but none reports real-life implementation. This may be explained by sensor vulnerability (sensor time drift), relatively high e-nose costs and effort consuming staff training. The above does not mean that e-nose will not be used widely in future in industrial practice. There is still lack of effective application, although the potential of e-nose approach was proven.
Conflicts of Interest
Clearly Auctoresonline and particularly Psychology and Mental Health Care Journal is dedicated to improving health care services for individuals and populations. The editorial boards' ability to efficiently recognize and share the global importance of health literacy with a variety of stakeholders. Auctoresonline publishing platform can be used to facilitate of optimal client-based services and should be added to health care professionals' repertoire of evidence-based health care resources.
Journal of Clinical Cardiology and Cardiovascular Intervention The submission and review process was adequate. However I think that the publication total value should have been enlightened in early fases. Thank you for all.
Journal of Women Health Care and Issues By the present mail, I want to say thank to you and tour colleagues for facilitating my published article. Specially thank you for the peer review process, support from the editorial office. I appreciate positively the quality of your journal.
Journal of Clinical Research and Reports I would be very delighted to submit my testimonial regarding the reviewer board and the editorial office. The reviewer board were accurate and helpful regarding any modifications for my manuscript. And the editorial office were very helpful and supportive in contacting and monitoring with any update and offering help. It was my pleasure to contribute with your promising Journal and I am looking forward for more collaboration.
We would like to thank the Journal of Thoracic Disease and Cardiothoracic Surgery because of the services they provided us for our articles. The peer-review process was done in a very excellent time manner, and the opinions of the reviewers helped us to improve our manuscript further. The editorial office had an outstanding correspondence with us and guided us in many ways. During a hard time of the pandemic that is affecting every one of us tremendously, the editorial office helped us make everything easier for publishing scientific work. Hope for a more scientific relationship with your Journal.
The peer-review process which consisted high quality queries on the paper. I did answer six reviewers’ questions and comments before the paper was accepted. The support from the editorial office is excellent.
Journal of Neuroscience and Neurological Surgery. I had the experience of publishing a research article recently. The whole process was simple from submission to publication. The reviewers made specific and valuable recommendations and corrections that improved the quality of my publication. I strongly recommend this Journal.
Dr. Katarzyna Byczkowska My testimonial covering: "The peer review process is quick and effective. The support from the editorial office is very professional and friendly. Quality of the Clinical Cardiology and Cardiovascular Interventions is scientific and publishes ground-breaking research on cardiology that is useful for other professionals in the field.
Thank you most sincerely, with regard to the support you have given in relation to the reviewing process and the processing of my article entitled "Large Cell Neuroendocrine Carcinoma of The Prostate Gland: A Review and Update" for publication in your esteemed Journal, Journal of Cancer Research and Cellular Therapeutics". The editorial team has been very supportive.
Testimony of Journal of Clinical Otorhinolaryngology: work with your Reviews has been a educational and constructive experience. The editorial office were very helpful and supportive. It was a pleasure to contribute to your Journal.
Dr. Bernard Terkimbi Utoo, I am happy to publish my scientific work in Journal of Women Health Care and Issues (JWHCI). The manuscript submission was seamless and peer review process was top notch. I was amazed that 4 reviewers worked on the manuscript which made it a highly technical, standard and excellent quality paper. I appreciate the format and consideration for the APC as well as the speed of publication. It is my pleasure to continue with this scientific relationship with the esteem JWHCI.
This is an acknowledgment for peer reviewers, editorial board of Journal of Clinical Research and Reports. They show a lot of consideration for us as publishers for our research article “Evaluation of the different factors associated with side effects of COVID-19 vaccination on medical students, Mutah university, Al-Karak, Jordan”, in a very professional and easy way. This journal is one of outstanding medical journal.
Dear Hao Jiang, to Journal of Nutrition and Food Processing We greatly appreciate the efficient, professional and rapid processing of our paper by your team. If there is anything else we should do, please do not hesitate to let us know. On behalf of my co-authors, we would like to express our great appreciation to editor and reviewers.
As an author who has recently published in the journal "Brain and Neurological Disorders". I am delighted to provide a testimonial on the peer review process, editorial office support, and the overall quality of the journal. The peer review process at Brain and Neurological Disorders is rigorous and meticulous, ensuring that only high-quality, evidence-based research is published. The reviewers are experts in their fields, and their comments and suggestions were constructive and helped improve the quality of my manuscript. The review process was timely and efficient, with clear communication from the editorial office at each stage. The support from the editorial office was exceptional throughout the entire process. The editorial staff was responsive, professional, and always willing to help. They provided valuable guidance on formatting, structure, and ethical considerations, making the submission process seamless. Moreover, they kept me informed about the status of my manuscript and provided timely updates, which made the process less stressful. The journal Brain and Neurological Disorders is of the highest quality, with a strong focus on publishing cutting-edge research in the field of neurology. The articles published in this journal are well-researched, rigorously peer-reviewed, and written by experts in the field. The journal maintains high standards, ensuring that readers are provided with the most up-to-date and reliable information on brain and neurological disorders. In conclusion, I had a wonderful experience publishing in Brain and Neurological Disorders. The peer review process was thorough, the editorial office provided exceptional support, and the journal's quality is second to none. I would highly recommend this journal to any researcher working in the field of neurology and brain disorders.
Dear Agrippa Hilda, Journal of Neuroscience and Neurological Surgery, Editorial Coordinator, I trust this message finds you well. I want to extend my appreciation for considering my article for publication in your esteemed journal. I am pleased to provide a testimonial regarding the peer review process and the support received from your editorial office. The peer review process for my paper was carried out in a highly professional and thorough manner. The feedback and comments provided by the authors were constructive and very useful in improving the quality of the manuscript. This rigorous assessment process undoubtedly contributes to the high standards maintained by your journal.
International Journal of Clinical Case Reports and Reviews. I strongly recommend to consider submitting your work to this high-quality journal. The support and availability of the Editorial staff is outstanding and the review process was both efficient and rigorous.
Thank you very much for publishing my Research Article titled “Comparing Treatment Outcome Of Allergic Rhinitis Patients After Using Fluticasone Nasal Spray And Nasal Douching" in the Journal of Clinical Otorhinolaryngology. As Medical Professionals we are immensely benefited from study of various informative Articles and Papers published in this high quality Journal. I look forward to enriching my knowledge by regular study of the Journal and contribute my future work in the field of ENT through the Journal for use by the medical fraternity. The support from the Editorial office was excellent and very prompt. I also welcome the comments received from the readers of my Research Article.
Dear Erica Kelsey, Editorial Coordinator of Cancer Research and Cellular Therapeutics Our team is very satisfied with the processing of our paper by your journal. That was fast, efficient, rigorous, but without unnecessary complications. We appreciated the very short time between the submission of the paper and its publication on line on your site.
I am very glad to say that the peer review process is very successful and fast and support from the Editorial Office. Therefore, I would like to continue our scientific relationship for a long time. And I especially thank you for your kindly attention towards my article. Have a good day!
"We recently published an article entitled “Influence of beta-Cyclodextrins upon the Degradation of Carbofuran Derivatives under Alkaline Conditions" in the Journal of “Pesticides and Biofertilizers” to show that the cyclodextrins protect the carbamates increasing their half-life time in the presence of basic conditions This will be very helpful to understand carbofuran behaviour in the analytical, agro-environmental and food areas. We greatly appreciated the interaction with the editor and the editorial team; we were particularly well accompanied during the course of the revision process, since all various steps towards publication were short and without delay".
I would like to express my gratitude towards you process of article review and submission. I found this to be very fair and expedient. Your follow up has been excellent. I have many publications in national and international journal and your process has been one of the best so far. Keep up the great work.
We are grateful for this opportunity to provide a glowing recommendation to the Journal of Psychiatry and Psychotherapy. We found that the editorial team were very supportive, helpful, kept us abreast of timelines and over all very professional in nature. The peer review process was rigorous, efficient and constructive that really enhanced our article submission. The experience with this journal remains one of our best ever and we look forward to providing future submissions in the near future.
I am very pleased to serve as EBM of the journal, I hope many years of my experience in stem cells can help the journal from one way or another. As we know, stem cells hold great potential for regenerative medicine, which are mostly used to promote the repair response of diseased, dysfunctional or injured tissue using stem cells or their derivatives. I think Stem Cell Research and Therapeutics International is a great platform to publish and share the understanding towards the biology and translational or clinical application of stem cells.
I would like to give my testimony in the support I have got by the peer review process and to support the editorial office where they were of asset to support young author like me to be encouraged to publish their work in your respected journal and globalize and share knowledge across the globe. I really give my great gratitude to your journal and the peer review including the editorial office.
I am delighted to publish our manuscript entitled "A Perspective on Cocaine Induced Stroke - Its Mechanisms and Management" in the Journal of Neuroscience and Neurological Surgery. The peer review process, support from the editorial office, and quality of the journal are excellent. The manuscripts published are of high quality and of excellent scientific value. I recommend this journal very much to colleagues.
Dr.Tania Muñoz, My experience as researcher and author of a review article in The Journal Clinical Cardiology and Interventions has been very enriching and stimulating. The editorial team is excellent, performs its work with absolute responsibility and delivery. They are proactive, dynamic and receptive to all proposals. Supporting at all times the vast universe of authors who choose them as an option for publication. The team of review specialists, members of the editorial board, are brilliant professionals, with remarkable performance in medical research and scientific methodology. Together they form a frontline team that consolidates the JCCI as a magnificent option for the publication and review of high-level medical articles and broad collective interest. I am honored to be able to share my review article and open to receive all your comments.
“The peer review process of JPMHC is quick and effective. Authors are benefited by good and professional reviewers with huge experience in the field of psychology and mental health. The support from the editorial office is very professional. People to contact to are friendly and happy to help and assist any query authors might have. Quality of the Journal is scientific and publishes ground-breaking research on mental health that is useful for other professionals in the field”.
Dear editorial department: On behalf of our team, I hereby certify the reliability and superiority of the International Journal of Clinical Case Reports and Reviews in the peer review process, editorial support, and journal quality. Firstly, the peer review process of the International Journal of Clinical Case Reports and Reviews is rigorous, fair, transparent, fast, and of high quality. The editorial department invites experts from relevant fields as anonymous reviewers to review all submitted manuscripts. These experts have rich academic backgrounds and experience, and can accurately evaluate the academic quality, originality, and suitability of manuscripts. The editorial department is committed to ensuring the rigor of the peer review process, while also making every effort to ensure a fast review cycle to meet the needs of authors and the academic community. Secondly, the editorial team of the International Journal of Clinical Case Reports and Reviews is composed of a group of senior scholars and professionals with rich experience and professional knowledge in related fields. The editorial department is committed to assisting authors in improving their manuscripts, ensuring their academic accuracy, clarity, and completeness. Editors actively collaborate with authors, providing useful suggestions and feedback to promote the improvement and development of the manuscript. We believe that the support of the editorial department is one of the key factors in ensuring the quality of the journal. Finally, the International Journal of Clinical Case Reports and Reviews is renowned for its high- quality articles and strict academic standards. The editorial department is committed to publishing innovative and academically valuable research results to promote the development and progress of related fields. The International Journal of Clinical Case Reports and Reviews is reasonably priced and ensures excellent service and quality ratio, allowing authors to obtain high-level academic publishing opportunities in an affordable manner. I hereby solemnly declare that the International Journal of Clinical Case Reports and Reviews has a high level of credibility and superiority in terms of peer review process, editorial support, reasonable fees, and journal quality. Sincerely, Rui Tao.
Clinical Cardiology and Cardiovascular Interventions I testity the covering of the peer review process, support from the editorial office, and quality of the journal.
Clinical Cardiology and Cardiovascular Interventions, we deeply appreciate the interest shown in our work and its publication. It has been a true pleasure to collaborate with you. The peer review process, as well as the support provided by the editorial office, have been exceptional, and the quality of the journal is very high, which was a determining factor in our decision to publish with you.
The peer reviewers process is quick and effective, the supports from editorial office is excellent, the quality of journal is high. I would like to collabroate with Internatioanl journal of Clinical Case Reports and Reviews journal clinically in the future time.
Clinical Cardiology and Cardiovascular Interventions, I would like to express my sincerest gratitude for the trust placed in our team for the publication in your journal. It has been a true pleasure to collaborate with you on this project. I am pleased to inform you that both the peer review process and the attention from the editorial coordination have been excellent. Your team has worked with dedication and professionalism to ensure that your publication meets the highest standards of quality. We are confident that this collaboration will result in mutual success, and we are eager to see the fruits of this shared effort.
Dear Dr. Jessica Magne, Editorial Coordinator 0f Clinical Cardiology and Cardiovascular Interventions, I hope this message finds you well. I want to express my utmost gratitude for your excellent work and for the dedication and speed in the publication process of my article titled "Navigating Innovation: Qualitative Insights on Using Technology for Health Education in Acute Coronary Syndrome Patients." I am very satisfied with the peer review process, the support from the editorial office, and the quality of the journal. I hope we can maintain our scientific relationship in the long term.
Dear Monica Gissare, - Editorial Coordinator of Nutrition and Food Processing. ¨My testimony with you is truly professional, with a positive response regarding the follow-up of the article and its review, you took into account my qualities and the importance of the topic¨.
Dear Dr. Jessica Magne, Editorial Coordinator 0f Clinical Cardiology and Cardiovascular Interventions, The review process for the article “The Handling of Anti-aggregants and Anticoagulants in the Oncologic Heart Patient Submitted to Surgery” was extremely rigorous and detailed. From the initial submission to the final acceptance, the editorial team at the “Journal of Clinical Cardiology and Cardiovascular Interventions” demonstrated a high level of professionalism and dedication. The reviewers provided constructive and detailed feedback, which was essential for improving the quality of our work. Communication was always clear and efficient, ensuring that all our questions were promptly addressed. The quality of the “Journal of Clinical Cardiology and Cardiovascular Interventions” is undeniable. It is a peer-reviewed, open-access publication dedicated exclusively to disseminating high-quality research in the field of clinical cardiology and cardiovascular interventions. The journal's impact factor is currently under evaluation, and it is indexed in reputable databases, which further reinforces its credibility and relevance in the scientific field. I highly recommend this journal to researchers looking for a reputable platform to publish their studies.
Dear Editorial Coordinator of the Journal of Nutrition and Food Processing! "I would like to thank the Journal of Nutrition and Food Processing for including and publishing my article. The peer review process was very quick, movement and precise. The Editorial Board has done an extremely conscientious job with much help, valuable comments and advices. I find the journal very valuable from a professional point of view, thank you very much for allowing me to be part of it and I would like to participate in the future!”
Dealing with The Journal of Neurology and Neurological Surgery was very smooth and comprehensive. The office staff took time to address my needs and the response from editors and the office was prompt and fair. I certainly hope to publish with this journal again.Their professionalism is apparent and more than satisfactory. Susan Weiner
My Testimonial Covering as fellowing: Lin-Show Chin. The peer reviewers process is quick and effective, the supports from editorial office is excellent, the quality of journal is high. I would like to collabroate with Internatioanl journal of Clinical Case Reports and Reviews.
My experience publishing in Psychology and Mental Health Care was exceptional. The peer review process was rigorous and constructive, with reviewers providing valuable insights that helped enhance the quality of our work. The editorial team was highly supportive and responsive, making the submission process smooth and efficient. The journal's commitment to high standards and academic rigor makes it a respected platform for quality research. I am grateful for the opportunity to publish in such a reputable journal.
My experience publishing in International Journal of Clinical Case Reports and Reviews was exceptional. I Come forth to Provide a Testimonial Covering the Peer Review Process and the editorial office for the Professional and Impartial Evaluation of the Manuscript.
I would like to offer my testimony in the support. I have received through the peer review process and support the editorial office where they are to support young authors like me, encourage them to publish their work in your esteemed journals, and globalize and share knowledge globally. I really appreciate your journal, peer review, and editorial office.
Dear Agrippa Hilda- Editorial Coordinator of Journal of Neuroscience and Neurological Surgery, "The peer review process was very quick and of high quality, which can also be seen in the articles in the journal. The collaboration with the editorial office was very good."
I would like to express my sincere gratitude for the support and efficiency provided by the editorial office throughout the publication process of my article, “Delayed Vulvar Metastases from Rectal Carcinoma: A Case Report.” I greatly appreciate the assistance and guidance I received from your team, which made the entire process smooth and efficient. The peer review process was thorough and constructive, contributing to the overall quality of the final article. I am very grateful for the high level of professionalism and commitment shown by the editorial staff, and I look forward to maintaining a long-term collaboration with the International Journal of Clinical Case Reports and Reviews.
To Dear Erin Aust, I would like to express my heartfelt appreciation for the opportunity to have my work published in this esteemed journal. The entire publication process was smooth and well-organized, and I am extremely satisfied with the final result. The Editorial Team demonstrated the utmost professionalism, providing prompt and insightful feedback throughout the review process. Their clear communication and constructive suggestions were invaluable in enhancing my manuscript, and their meticulous attention to detail and dedication to quality are truly commendable. Additionally, the support from the Editorial Office was exceptional. From the initial submission to the final publication, I was guided through every step of the process with great care and professionalism. The team's responsiveness and assistance made the entire experience both easy and stress-free. I am also deeply impressed by the quality and reputation of the journal. It is an honor to have my research featured in such a respected publication, and I am confident that it will make a meaningful contribution to the field.
"I am grateful for the opportunity of contributing to [International Journal of Clinical Case Reports and Reviews] and for the rigorous review process that enhances the quality of research published in your esteemed journal. I sincerely appreciate the time and effort of your team who have dedicatedly helped me in improvising changes and modifying my manuscript. The insightful comments and constructive feedback provided have been invaluable in refining and strengthening my work".
I thank the ‘Journal of Clinical Research and Reports’ for accepting this article for publication. This is a rigorously peer reviewed journal which is on all major global scientific data bases. I note the review process was prompt, thorough and professionally critical. It gave us an insight into a number of important scientific/statistical issues. The review prompted us to review the relevant literature again and look at the limitations of the study. The peer reviewers were open, clear in the instructions and the editorial team was very prompt in their communication. This journal certainly publishes quality research articles. I would recommend the journal for any future publications.
Dear Jessica Magne, with gratitude for the joint work. Fast process of receiving and processing the submitted scientific materials in “Clinical Cardiology and Cardiovascular Interventions”. High level of competence of the editors with clear and correct recommendations and ideas for enriching the article.
We found the peer review process quick and positive in its input. The support from the editorial officer has been very agile, always with the intention of improving the article and taking into account our subsequent corrections.
My article, titled 'No Way Out of the Smartphone Epidemic Without Considering the Insights of Brain Research,' has been republished in the International Journal of Clinical Case Reports and Reviews. The review process was seamless and professional, with the editors being both friendly and supportive. I am deeply grateful for their efforts.
To Dear Erin Aust – Editorial Coordinator of Journal of General Medicine and Clinical Practice! I declare that I am absolutely satisfied with your work carried out with great competence in following the manuscript during the various stages from its receipt, during the revision process to the final acceptance for publication. Thank Prof. Elvira Farina
Dear Jessica, and the super professional team of the ‘Clinical Cardiology and Cardiovascular Interventions’ I am sincerely grateful to the coordinated work of the journal team for the no problem with the submission of my manuscript: “Cardiometabolic Disorders in A Pregnant Woman with Severe Preeclampsia on the Background of Morbid Obesity (Case Report).” The review process by 5 experts was fast, and the comments were professional, which made it more specific and academic, and the process of publication and presentation of the article was excellent. I recommend that my colleagues publish articles in this journal, and I am interested in further scientific cooperation. Sincerely and best wishes, Dr. Oleg Golyanovskiy.
Dear Ashley Rosa, Editorial Coordinator of the journal - Psychology and Mental Health Care. " The process of obtaining publication of my article in the Psychology and Mental Health Journal was positive in all areas. The peer review process resulted in a number of valuable comments, the editorial process was collaborative and timely, and the quality of this journal has been quickly noticed, resulting in alternative journals contacting me to publish with them." Warm regards, Susan Anne Smith, PhD. Australian Breastfeeding Association.
Dear Jessica Magne, Editorial Coordinator, Clinical Cardiology and Cardiovascular Interventions, Auctores Publishing LLC. I appreciate the journal (JCCI) editorial office support, the entire team leads were always ready to help, not only on technical front but also on thorough process. Also, I should thank dear reviewers’ attention to detail and creative approach to teach me and bring new insights by their comments. Surely, more discussions and introduction of other hemodynamic devices would provide better prevention and management of shock states. Your efforts and dedication in presenting educational materials in this journal are commendable. Best wishes from, Farahnaz Fallahian.
Dear Maria Emerson, Editorial Coordinator, International Journal of Clinical Case Reports and Reviews, Auctores Publishing LLC. I am delighted to have published our manuscript, "Acute Colonic Pseudo-Obstruction (ACPO): A rare but serious complication following caesarean section." I want to thank the editorial team, especially Maria Emerson, for their prompt review of the manuscript, quick responses to queries, and overall support. Yours sincerely Dr. Victor Olagundoye.
Dear Ashley Rosa, Editorial Coordinator, International Journal of Clinical Case Reports and Reviews. Many thanks for publishing this manuscript after I lost confidence the editors were most helpful, more than other journals Best wishes from, Susan Anne Smith, PhD. Australian Breastfeeding Association.
Dear Agrippa Hilda, Editorial Coordinator, Journal of Neuroscience and Neurological Surgery. The entire process including article submission, review, revision, and publication was extremely easy. The journal editor was prompt and helpful, and the reviewers contributed to the quality of the paper. Thank you so much! Eric Nussbaum, MD
